You won’t be able to resist Lesley Water’s squidgy chocolate brownie recipe - get it on the table in ten easy steps. Preheat the oven to 180C/350F/Gas 4. Prepare the cake tin. Grease an 18cm ...

Add the melted chocolate and mix until combined. Crack in the eggs and mix until smooth. Tip the brownie batter into the cake tin and smooth out. Dot the chocolate balls over the top and pop the ...