If really great mushroom soup joined forces with creamy chicken soup, then this creamy chicken and mushroom soup is exactly what you'd get. You can expect big mushroom flavor (it is half mushroom ...

In a large soup pot, heat olive oil over a medium heat. Fry chicken until opaque, then remove and set aside. Add leeks, garlic, thyme and nutmeg to the pot. Cook until leeks are soft. Remove and ...

Chicken and mushroom is a match made in heaven that's as versatile as it is delicious. Mushrooms are good with all kinds of meats, but there's something uniquely satisfying about pairing a light ...

Stir fry for a minute. Add the shredded chicken and Chinese five spice and cook for 30 seconds. Add the stock and stir well. Pour in the double cream and tarragon. Season with soy sauce ...

Taste sauce and add salt and/or pepper if needed. Remove chicken from skillet and spoon mushroom sauce on top. Garnish with chopped parsley. Award-winning food writer Cathy Thomas has written ...

Click here for dal soup recipe. Craving something warm and fragrant? This soup combines chicken ... here for clear mushroom soup recipe. Here's a fusion delight that combines two favourites: momos and ...