This Easy Chicken and Cabbage Stir Fry is a quick, healthy, and delicious weeknight dinner! Ready in just 20 minutes, it's ...

Another cooking method, the “pickled Chinese cabbage cooking method,” is ... and winter mushrooms. Stir – fried chicken with chestnuts and shredded chicken stir –fried with winter bamboo ...

Add the chicken hearts (or hearts, gizzards and liver) and stir-fry until the ingredients start to lose their pink colour. Add the sliced mushrooms then pour in the soy sauce/rice wine season­ing ...

Add the chicken slices and sear for a few seconds, then toss together for 3–4 minutes. Season with the tamari or light soy sauce, then add the leeks and cabbage and stir-fry together for 1 minute.

Cook and stir until the mixture boils and thickens. Stir in the chicken and cook until the mixture is hot and bubbling. Serve the chicken mixture over the rice.

A healthy chicken stir-fry packed with veggies ... garnished with spring onions with the fried rice alongside. Using white pepper is traditional in Chinese food and avoids black flecks in the ...