For another, fish is not the only thing ceviche can be made with. Jorge Guzmán says he's a fan of shellfish ceviche, telling ...

The best fish for ceviche includes snapper ... Some versions also call for shrimp, scallops, squid, or octopus in the mix. A note on shrimp or other shellfish: Always blanch shellfish (cook ...

Because it is essentially raw, the fish or seafood needs to be impeccably ... Peruvian restaurants make ceviche with octopus, squid, shrimp, scallops, snapper, flounder and corvina in Peruvian ...

One of Los Angeles’s most talented seafood specialists, chef Francisco Leal, who helped develop the menu at Del Mar ...

which had a lavish display of locally caught fish, sea urchins, shrimp and other seafood. There was a flurry of activity as Forés pulled ingredients out of the cart, and her assistant and the ...