Plant breeding plays a vital role in ensuring global food security by increasing crop yields, improving nutritional quality ...

Therefore, it is best to screen for contamination regularly – particularly when new cell lines are imported into the lab. Bacterial contaminants can multiply rapidly in the favorable environment of ...

Japan’s first cultivated meat company, IntegriCulture, has unveiled several prototype dishes and products made from duck liver cells. Japanese cellular agriculture ... “I hope that, as culture ...

Stephen Lusty Dental Laboratory is a fully digital, two-person lab. Can you tell us more about the set-up and what you see as the main advantages of being digital? My small dental lab is totally ...

With the BRAND Insert 2in1, BRAND introduces a breakthrough solution for cell culture assays, offering unmatched flexibility for both hanging and standing positions—without the need for additional ...

The cuts go beyond administrative personnel, though, affecting key scientists who were overseeing projects on sickle cell disease, neurodevelopmental disorders, and pandemic preparedness ...

The decision was prompted by a Supreme Court order in December 2024, which told all states to set up such cells after observing that delays in execution of death sentences had a dehumanising effect on ...

The University of California, Davis’ Fish Conservation and Culture Laboratory was in financial limbo after its grant lapsed. SACRAMENTO, California — The federal government agreed Tuesday to ...

Cell-cultured meat, also known as lab-grown meat, is produced by growing ... "Protect, promote our culture. Good natural beef that a cow does for us. We don't need to grow it in a petri dish." ...

Cell culture is a vital tool that enables scientists to grow cells in a controlled, artificial environment. Using these techniques, researchers can explore biological phenomena, including cellular ...