Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought ...

Making traditional puff pastry takes time and physical effort ... Rub the flour, salt and the 40g/1½oz chilled butter together into a large bowl with your fingertips until they resemble fine ...

Now, Dufour has just launched Gluten-Free All Butter Puff Pastry, expanding creative baking possibilities for those who can’t tolerate gluten. Made with gluten-free flours, plant fibers ...