Ingredients 1 kg prawns 1 tbsp red chilli powder 1/2 tsp turmeric powder Salt 4 onions, sliced 3 tbsp ginger-garlic paste 1 tomato, sliced 2 tsp coriander powder 1 tsp biryani powder 1/2 cup water 1 ...

If you are a Delhiit, there’s a high chance that you love Chandni Chowk and Biryani equally. Here are the best places in ...

The holy month of Ramadan is a time of devotion, self-restraint, and togetherness. As the sun sets, families gather for Iftar ...

Large cauldrons simmering with the meaty goodness of slow-cooked Haleem, soft stickiness of dates making one’s palate their ...

And so I headed down to Liza’s Biryani located in SS15, Subang Jaya. Liza herself greeted me at the door and took me into the kitchen. Cooked in a big stainless steel pot— you can absolutely smell the ...

Check out the latest Asian restaurant news in far Northwest Austin, including a new hot pot chain, an Asian-fusion restaurant ...

Another must-eat here is the Mutton Kola Urundai (RM4.95 per piece) or mutton meatballs. The Kongu classic looks like an ...

The sun dipped below the horizon, casting a golden glow over the historic Old Doha Port, as the aroma of sizzling spices, ...

Cover the pot tightly with a banana leaf. Cook on medium heat for 8 minutes, then on low heat for 7 minutes. Let it rest for about 15 minutes, then turn the biryani and serve! How to Do the Perfect ...

It’s quick, easy, and packed with flavor. Instant Pot Shrimp Biryani. Photo credit: All Ways Delicious. Instant Pot Shrimp Biryani is a flavorful rice dish that combines shrimp, spices, and aromatics ...