Applying biotechnology principles to challenges impacting the food and drink sector could help to meet future demand for products that are both nutritious and environmentally friendly. For ...
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Promise and Perils of biotechnology for national securityBiotechnology has been in use by humans for over 10,000 years. Ancient bioscience incorporated processes like fermentation ...
Sara Imhof, Ph.D., vice president of the focused initiatives team at the North Carolina Biotechnology Center, has been honored by a regional business publication for her inspiring work to lead North ...
Food safety is a critical global concern, impacting public health, trade, and the environment. As the world’s population grows and supply chains become increasingly complex, ensuring food safety ...
Press release PEP-Therapy receives FDA Orphan Drug Designation for PEP-010for treatment of Pancreatic Cancer Paris (France), March 17, 2025 – PEP-Therapy, a clinical-stage biotechnology company ...
John "Chip" Scarlett, who as chairman, president and CEO repositioned Geron Corp. and guided the company to its first drug ...
The use of CLPH-511 in acute hemorrhage is currently being investigated in a Phase 2/3 adaptive design study, titled ...
We Prosper Together has announced an initial investment of $5 million to support 11 high-impact projects aimed at advancing ...
Every new drug developed by biotech firms has to be submitted to the Food and Drug Association (FDA) for approval. Medical companies spend years developing a new drug but may fail to get it ...
Many in the food and ag industries are urging the newly established Make America Healthy Again Commission to prioritize sound ...
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