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There are several types of potatoes our readers turn to on Easter. For some Funeral Potatoes or Scalloped Potatoes are the go ...

Out of all of our Easter recipes that we've developed over the years, we were pleasantly surprised to see Herb-Crusted Roasted Leg of Lamb take the top spot. A leg of lamb sounds like a huge ...

For Easter gatherings big and small, people were searching for a roasted leg of lamb to serve as an impressive holiday ...

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When it comes to cooking things low and slow, lamb is our protein of choice. Lamb is the protein of choice when it comes to slow cooking. As always, it’s the secondary cuts that will be your saviour, ...

This no-fail roasted leg of lamb rrecipe, with a jalapeño sauce, will give you the best lamb roast every single ... making the final result even more succulent. Recipe compliments of Royco.

says it's "perfect served with toasted pitta bread or slow-roasted lamb." Keep the dip in an airtight container and consume within three days. One of the best things about this recipe is its ...

An average of 0.0 out of 5 stars from 0 ratings Leave the lamb to marinate for at least two hours to really get the flavours going. The lamb could also be cooked on the barbecue if you wish.

Place the lamb in a large roasting tin. Score the leg of lamb and rub the paste all over the meat, pressing into the scored lines in the meat. Ideally, leave to marinate in the fridge overnight ...