Why I Keep Coming Back to This Pie This Dutch Apple Pie is simple, reliable, and endlessly cozy. It’s one of those recipes that makes people linger at the table, go back for seconds, and ask for ...

Bake at 350° for 40-45 minutes or until crust is golden brown. Cool on a wire rack. Yield: 6-8 servings. For more great Top 10 Pie Recipes visit www.Tasteofhome.com.

This pie gets its intensely apple-y flavor from macerating the apples ... her "Rose's Sugar Bible" won the Jacob's Creek World Food Award for Best Food article.

Classic Grandma Desserts You'll Love to Make and Share Make this classic summer pie with just seven ingredients: sugar, quick ...