Beef and broccoli is a timeless Chinese dish that’s simple, healthy, and packed with flavor. Tender slices of beef are s ...

Beef and broccoli is pretty quick to make. You can easily serve this dish over steamed rice or noodles like lo mein or ramen.

Packed with flavour and meltingly tender beef, try this classic comfort ... then drizzle with a little more sesame oil. Serve with steamed broccoli abd boiled rice.

In a large skillet, brown ground beef, onion and celery. Add bouillon, soy sauce and 1 c. water. Simmer until liquid is gone.

Pour into slow cooker and toss with the beef until combined. Add broccoli and cook, covered, 20 minutes more. Garnish with sesame seeds and green onions and serve over rice.

Toss in the Chinese broccoli and sauté for 2 minutes, then add the reserved beef cooking liquid and optional ¼ cup of water to steam. The broccoli should be bright green; the stalk should still ...

Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...

Cook slender-stem broccoli in boiling water for 2 minutes until bright green and tender. Drain. To serve, spoon some coconut rice on to a plate. Place a parcel and some slender-stembroccoli next ...