Pineapple upside down cake is about as classic of a dessert as it gets. Even better, this moist, fruity cake comes together ...

Baked ham glazed with red pepper jelly and pineapple is the ultimate holiday centerpiece. It leaves you with juicy ham slices covered in a spicy and sweet glaze. It’s a great way to elevate ...

Pineapple juice or purée is also good in exotic fruit drinks such as smoothies, especially those made with coconut water. It is also excellent cooked, especially griddled, fried or baked in cakes.

Bake for about 20-25 minutes at 160 degree Celsius. Place one sponge on the plate upside down, remove the paper and spread the chopped pineapple over it in a layer. 4. Spread a layer of cream over ...

Thinly slice the fennel. Reserve the feathery leaves, if there are any. Cut away the top and bottom of the pineapple, then cut away the spiky brown skin, removing all traces of brown from the flesh.

Pineapple juice or purée is also good in exotic fruit drinks such as smoothies, especially those made with coconut water. It is also excellent cooked, especially griddled, fried or baked in cakes.