These meatballs are juicy, moist, full of parmesan flavor and baked in the oven for a healthy dinner. Looking for more ideas?

This Marry Me Meatballs recipe features juicy ground chicken meatballs mixed with panko, ricotta, and Parmesan cheese, ...

[feast_advanced_jump_to] You've probably heard of chicken parmesan before. I was never convinced that a beloved recipe could ...

We recently chatted with Giada De Laurentiis following the release of her new cookbook, Super-Italian: More Than 110 ...

This Greek-inspired meatball bowl features herb- and lemon-infused meatballs, toasted orzo, and a refreshing yogurt sauce.

Pour salsa back into pot and gently simmer over medium-low heat. As salsa comes together, form chicken into 2-inch meatballs. If mixture is too loose, add more breadcrumbs. Meatballs should hold ...

Add in garlic, egg, salt, and pepper, mix well. Stir in chicken keema. Combine well, but do not overmix. Roll the meat into balls. 2. Pour 1 tablespoon oil into a skillet over medium heat. Add ...

Chicken makes lighter meatballs than their beefy cousins, they’re also packed full of flavour and the kids love them. Make the meatball mixture the day before or a few hours ahead. Shape ...

Kids seem to love meatballs of any kind, so they’re a great vessel for packing in some hidden vegetables, especially (the often unpopular) ones of the leafy green variety! Serve with toothpicks ...

With a plate of leftover chicken ... recipe that's destined to breathe some new life into your leftovers with just a handful of ingredients. His polpette di pollo is a take on chicken meatballs ...