this Bacon Brown Sugar Pork Tenderloin is the perfect recipe. Wrapped in crispy bacon and coated in a caramelized brown sugar glaze, this dish delivers the perfect balance of sweet and savory flavors.

This stuffed pork loin is filled with seasoned greens and meaty bacon for a showstopping main dish you'll be proud to serve ...

Blend brown sugar to a thick paste with a little ... lengthwise so each slice includes some of the eye of the loin and streaky bacon. Ingredients Cover the bacon in cold water and bring slowly ...

Coat the pork tenderloin with the brown sugar and spice mixture. Wrap the coated tenderloin with bacon slices, securing with toothpicks if needed. Sear the bacon-wrapped tenderloin in a skillet ...

Place the bacon fat side up in an ovenproof dish, mix the mustard and sugar together and brush over the bacon then bake in the pre-heated oven for 15-20 minutes or until nicely glazed. To make the ...