One of the simplest and most delicious ways to enjoy kafta is by spreading it thinly onto Lebanese or pita bread and grilling ...

Sonoma’s Spread Kitchen makes the most of mezze. Chef Cristina Topham shares her tips for making a Middle Eastern snack feast ...

Middle Eastern arayes, pita pockets filled with ground meat ... then tuck the raw mixture into a pita pocket. Brush the bread with olive oil and bake them until the bread is crispy on the outside ...

The 47th annual Lebanese Food Festival is April 6, 11 a.m. to 5 p.m. at St. Sharbel Parish Hall, 2920 W. Scenic Drive. Brian Alwan of Alwan & Sons Meat Company told ...

The bestselling smoked beef ribs, a pair piled high on a platter, explores the convergence of culinary cultures.

Discover how to make creamy and flavourful vegan moutabal with this simple recipe. A delicious Middle Eastern dip made with roasted aubergine, perfect for sharing, snacking, or serving with fresh pita ...

Speed by and you’ll miss this gem of a Lebanese restaurant tucked in the tiniest of strip centers. It makes the most of what could be a spare space, with leather-effect banquettes and white basket ...

Abdallah's Lebanese Cafe serves authentic dishes with fresh farmers' market ingredients and rich flavors and opened a new ...

Today, the Roanoke Chapter of the Southern Christian Leadership Conference is holding a Prayer Vigil and Memorial Service in ...

This Lebanese fattoush salad is crunchy, herby, and full of flavor! Made with crispy toasted pita, fresh vegetables, feta cheese, and a vibrant lemon-sumac-pomegranate dressing. A refreshing side or ...

Do yourself a favor and load up on as many spreads and condiments as your appetite allows – you can enjoy the garlicky toum, ...