This bread pudding a kind of bread and butter pud with an Eve’s pudding vibe from the fruit, and we like it made with brioche instead of ordinary bread. Warm and comforting, it’s just right on ...

This bread pudding hits the spot if you're craving a caramel apple. It has all the flavors, without the work. The bread soaks ...

Melt the jam with 2 tablespoons of water in a small saucepan. Brush the jam over the pudding and sprinkle with the flaked almonds. Dust with icing sugar and serve warm.

Bake for 40-45 minutes, or until set. Edges should be golden, and easily pull away from the side of the pan. Note: Due to the ...