Brioche is a yeasted dough that falls firmly into the enriched dough camp. Unlike simple lean doughs (think French bread or ...

This Sourdough Brioche ... 1 egg + 1 tablespoon water Brush the dough with the egg wash. Bake in the preheated oven for 35-45 ...

Great for brunch with a strong coffee. Equipment and preparation: You will need 16 brioche moulds. Good as a sweet bread or served with cheese or pâté. It can be used in place of plain bread ...

At its simplest, it requires just four ingredients – bread, milk, eggs and some butter ... frying pan set over a medium heat. Dip each slice of brioche in the egg mixture one at a time.