This Bacon Cabbage Gratin is rich, savory comfort food that comes together with just a few simple ingredients. Crisp bacon, ...

If you’re anything like me, you always look for simple side dishes that can serve alongside any main dish. This baked cabbage ...

Cook the bacon until crisp and then remove from the ... Turn the heat down to medium and let simmer for 10 minutes. Add the cabbage and simmer for a further 5 minutes. Add the chopped parsley ...

Slice the cabbage across the grain into thin shreds. If necessary, wash it quickly in cold water. About 20 minutes before the end of cooking the bacon, add the shredded cabbage to the water in ...

until the cabbage wilts, about 5 minutes. Stir in the tomatoes, brown sugar, salt, pepper, vinegar, and raisins. Cover and simmer for 30 minutes. Stir the bacon and the dill, if using, into the soup.

In episode 104 of 'Cooking Sessions,' Tamar Braxton and Ms. E, bring the flavor, making mustard fried chicken, cabbage, and ...

Tamar Braxton and her mother whip up a delicious feast on 'Cooking Sessions,' starting with their crispy Mustard Fried ...

Traditional fare was again to the fore as members of the Galway Association London held their annual Bacon and Cabbage Night ...

I followed his lead, using the core of the cabbage, some smoky bacon and a bunch of root vegetables I had on hand, and I can understand why Peterson’s customers considered this a keeper.

Cabbage doesn't have to be boring! Try it sautéed with bacon for a healthy and tasty accompaniment to salmon. Each serving provides 536kcal, 41g protein, 11g carbohydrate (of which 10g sugars ...

Remove foil and cook until slightly caramelized. Remove the outer leaves from the cabbage and remove the tough rib in the middle. Shred finely and wash. Cook the onions in the butter in a large ...