Shepherd’s Pie is a beloved comfort food, traditionally made with meat and topped with mashed potatoes. But what if you could ...

With the weather warming it's the perfect time to try these 10 vegan spring recipes, all of which use seasonal ingredients.

Try these vegan lasagna-roll ups for an easy and high protein meal. The recipe uses lentil ground beef, spinach, and kale ...

You can also use half of the vegetable broth that is called for ... that this will change the nutritional values in this recipe. Add lentils, smoked paprika, cumin and dried oregano, along with ...

I don't know about you, but when I make lentils I usually have tons of leftovers ... the base for delightful burgers like the ones in the recipe below. This protein-packed recipe is full of ...

This vegan lentil shepherd’s pie layers golden, buttery mashed potatoes over a hearty, savory lentil filling. It’s a wholesome twist on a comforting classic! Protein-packed lentils bring the ...

The double cream will help to cool it down so add more if required. Thoroughly rinse the lentils in cold water and drain. Place in a pressure cooker and cover with water according to the ...

This is a rich and satisfying vegetarian version of the classic cottage pie. Lentils make a great substitute for mince and are packed with protein, and carrots make the mash topping extra sweet.

This earthy black lentil soup recipe is a delicious take on dal ... cooking a cup of lentils with a full two quarts of vegetable stock that becomes a fragrant, savory broth with the addition ...