Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...

Why major in food science? Food scientists are working to solve one of the world’s greatest challenges — feeding the world, studying how to create new food products and bring them to market. The steps ...

Food science programs commonly offer courses in topics like the chemical analysis of food, food microbiology, brewing science and food product development. Miller says students are growing more ...

Help prevent disease and enhance human potential with knowledge and experience gained in the Master of Science in Food Science and Human Nutrition program at the University of Wyoming. UW’s food ...

The Institute of Food Technologists has approved 50 schools with food science programs. Many food scientists start with an undergraduate degree in chemistry or biology and enter a food science program ...

BS in Culinary Arts & Science/MBA accelerated program and MS in Food Science programs are not impacted by this pause. Hospitality Management offers a BS in Hospitality Management and a BS in ...

and well-equipped laboratories offer unique opportunities for graduate training and research. Students with degrees in food science, engineering, chemistry/biochemistry, microbiology or biology are ...