Areas that shared drinking water supplies with water used near golf courses were the most greatly impacted, the study shows.

"Eating too much processed food, like sugary sodas and packaged snacks, might be speeding up early signs of Parkinson's ...

An international team, led by researchers at the Champalimaud Foundation (CF), has shown—for the first time in a realistic ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

A groundbreaking new study has found that a popular drug can help relieve symptoms of Parkinson’s disease. It’s a fun one, ...

Higher ultraprocessed food consumption also was associated with increased odds of individual prodromal Parkinson's features, ...

An international team, led by researchers at the Champalimaud Foundation (CF), has shown – for the first time in a realistic way – that it may be possible to diagnose Parkinson’s disease ... the full ...

Around 90,000 new cases of Parkinson’s disease are diagnosed in the US each year — the neurodegenerative disorder is commonly associated with slow movement, tremors, stiffness and difficulty ...

Parkinson's disease (PD) is a disabling neurodegenerative disease that affects approximately 10 million people worldwide, ...

Scientists have announced a breakthrough in Parkinson's disease detection using a new immuno-infrared sensor (iRS) test that ...

Moderate, or even minimal, alcohol consumption can have an adverse effect on symptoms for those living with Parkinson’s disease. Additionally, alcohol can interact with a person’s medications ...

A new study did not prove that the foods caused the disease, but experts said it was a step toward understanding how food ...