Think of orzo as pasta disguising itself as rice! Flavoured with coriander and parsley it’s a delicious side to sticky ... chicken for 5 minutes, or until coloured on all sides. Add the soy ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer ... but we like to swap it for chicken in these weeknight-friendly bowls. We set out a sticky rice base, kimchi, pickled ...

If you’re looking for a dish that balances sweetness, tang, and a hint of smokiness, Sticky Chicken might just be the recipe ...

Put the clam (or chicken) stock in a bowl and mix in the salt, sugar and soy sauce. Heat a wok over a medium flame. Add the pork fat and stir-fry for one minute, then add the drained sticky rice ...