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Starbucks launches winter menu and debuts a vegan favoritecatering to the growing demand for plant-based options on the go. Starbucks' newly expanded winter menu introduces the Cortado, which is made with three ristretto shots of Blonde Espresso and ...
The calendar will soon flip from April to May, which means summer, and summer menus, are on the horizon. Starbucks' will be unveiling its full summer menu in May, but this week offered USA TODAY ...
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