Starbucks recently launched its winter menu, which features drinks like the brown sugar oat milk cortado and a new-and-improved iced matcha latte. But that’s not why I recently visited the 3901 Walnut ...
In Singapore, Starbucks sells a hojicha-tea based frappuccino that can't be found in the US. The frappuccino was first released in Japan in 2017, and was initially made with caramel sauce.
Order your Frappuccino with either oat, soy, almond or coconut milk. Hold the whipped cream and any dairy-based toppings like ...