which is the extra fancy name for a chocolate tart shell. And, just in case you are confused, this tart is also called a rich shortcrust pastry, shortbread crust, shortcrust, or just a crust.

To prepare the amaretti and chocolate tart, start with the shortcrust pastry. Pour the flour into a mixer, along with the ...

Impress the chocoholic in your life with chocolate shortcrust pastry filled with a rich chocolate and nut filling. For this recipe you will need a heavy, flat baking tray and a 25cm/10in fluted ...

This tart looks like something ... Trim away any excess pastry. For the filling, melt the butter in a medium pan over a low heat, then add the chocolate and stir until melted and smooth.