Miniprobes scanner being used in a meat processing plant. Intramuscular fat (IMF%) scoring is a key factor in determining the ...

And that, in turn, affects how you prepare that meat. A lamb is a sheep that is typically less than 1 year old. There is ...

Offal meat is a mixture organ meat and ... Haggis is made from sheep offal, beef or mutton suet (the fat around kidneys), ...

These are found mainly in the meat of cows, pigs and sheep and in products which include their meat and fat, such as sausages, meat pies and beef burgers. Eating too much Saturated Fat can lead to ...

A NEW intramuscular fat measurement technology for sheep meat is set to be installed in some South Australia red meat processing plants this year. ..Read More ...

"Fat and caramelization of proteins is usually what I think about as affecting the flavor of meat," Gregg Rentfrow ... bring a mammoth flavor to the sheep muscle tissue that Vow used.