You can also use leftover chicken seekh kebab in the preparation of this pulao recipe. Meanwhile, heat oil in a pan and add whole spices (cardamom, cinnamon, black pepper and bay leaf). Wait and let ...

Chicken Seekh Kebabs Recipe: Succulent kebabs made from tender meat, masalas and seasoning, put on a skewer and grilled them with perfection. You can serve these kebabs to your guests. In a food ...

Heat the oil in a pan over a medium heat and add the garlic-and-ginger paste, fenugreek, green chilli, chilli powder, turmeric and salt. Fry for 30 seconds (no longer as you don’t want it to ...