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These heavenly crepes are delightfully thin and boast a feathery crisp edge. You can fold them or roll them and they can be served both sweet and savory — the possibilities are endless.
The ultimate bánh xèo is lacy thin, crackly crisp, and wonderfully savory — learn how to make ... and mint leaves along with the dipping sauce. Add pickled carrots and daikon to the mix ...
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Mushroom and egg crepes: A savory twist on a classic dishThey are crispy, aromatic, and extremely creamy inside, and they pair wonderfully with beet soup or garlic sauce. Ingredients: Crepe batter: Filling: Breading: Preparation: They're a great ...
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