Cook, stirring, for 5 minutes or until browned, then transfer to a plate ... heat the cauliflower rice following packet directions. Spoon the cauliflower rice and curry into serving bowls.

After 30 years of serving up hearty plates of messy-but-comforting curry rice in Geylang, New Scissor-Cut Curry Rice Restaurant is set to shutter for good on May 12. In a Facebook announcement posted ...