Finally, Roasted Red pepper Gouda Soup is here ... then blend them with sautéed onions and garlic. Add cream and Gouda cheese ...

This is the gourmet version of a fast-food favorite, made with creamy Gouda ... red pepper sauce. Aioli offers a creamy, garlicky counterpoint that balances the richness of the cheese, while ...

2. Meanwhile, in a large heavy-based saucepan or flameproof casserole, heat the evaporated milk and half and half until the ...

The sauce is a proper béchamel made with equal parts Gouda (for its fragrant earthy ... Remove from heat, and add salt, nutmeg, red pepper flakes, cracked black pepper, and cheeses.

Spoon the lentil mixture onto a serving plate and top with the roast squash and red pepper sauce. Dot the goats’ cheese over the top and garnish with the lemon zest. Serve immediately.