Your total cook time will vary depending on the size of the rack of lamb and your individual oven, but it should take 30 to ...

Preheat the oven to 200°C. Place the bread, rosemary, butter, and mustard in a food processor. Pulse on high speed until the mixture resembles coarse, damp sand. Season well with salt and black pepper ...

A roasted rack of lamb is the perfect showstopper ... Everything is nestled together in the dough, and after about 30 minutes in the oven, you’ll have a buttery, flaky crust with perfectly ...

In this Cooking Corner, Giant Eagle Chef Crystal Baldwin is getting ready for Easter with this recipe for a lamb main course.

No, you don't have to serve ham for Easter dinner. This list proves it with ideas from roast chicken to rack of lamb and even filling vegetarian-friendly pasta.

I then cook the rack in a low oven until it is cooked to a nice medium heading towards medium well on the edges. I would not recommend serving lamb anything below medium, because it can be chewy ...

Giant Eagle Chef Crystal Baldwin is elevating your Easter dinner with this Herb-Rubbed Lamb Rack with Garlic-Beer Sauce recipe!