Punjabi cuisine is well known for its rich ... How to enjoy it: Aloo Paratha is traditionally served with a dollop of butter, yoghurt, or lassi on the side. A tangy mango pickle can also elevate ...

Aloo paratha, stuffed with spiced potatoes, served with butter, curd, or pickle ... create a flavourful and much-loved Punjabi breakfast. No Punjabi breakfast is complete without lassi! This ...