Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango ...

Today, "lassi" is also a Punjabi term for buttermilk, which can be substituted for sour yogurt. The preparation of lassi started as a tangy mixture of sour yogurt and spices like cumin and ...

Experience the joy of Punjabi lassi with just three ingredients: curd, chilled water/ice cubes, and sugar. It's the perfect drink to keep yourself cool. Savour the refreshing blend of cumin, tamarind, ...

Amritsari kulcha is typically served with chole or a side of yogurt. Lassi is a refreshing Punjabi drink made from yogurt, ...

flaky kachoris filled with spiced lentils, paired with tangy aloo sabzi, create a flavourful and much-loved Punjabi breakfast. No Punjabi breakfast is complete without lassi! This refreshing, creamy ...