This pumpkin pie spice will keep for up to 2 months in a cool dry space. Want to save this recipe for later? Pin it to ...

Pumpkin pie is a classic American dessert and a real celebration of autumn – serve this traditional version in generous slices with swirls of whipped cream. For this recipe, you will need a ...

To get started, whisk 4 ounces (½ a cup) of the heavy cream, the maple syrup, pumpkin puree, pumpkin pie ... creamer recipe for later? Pin it to Pinterest using the graphic above or print it ...

It's easy to make homemade pumpkin pie with fresh pumpkin - no need to be spooked! Choose small, sweet pumpkins rather than using a large watery jack-o'lantern. Pre-heat the oven to 200C/400F/Gas 6.

I came up with this recipe for pumpkin pie, which is now a menu staple at "The Fed". An American classic, it is known for being excessively sweet and made with canned pumpkin. However, I wanted my ...