New genomic techniques can increase food security and mitigate climate change effects. EU rules aim to regulate these plant ...
Shortly after this publication, Bogdanove struck up a collaboration with Daniel Voytas, a plant geneticist at the University ...
About 75% of the world's food comes from 12 plants. Scientists estimate up to 30,000 species are edible. Not only does this ...
Smith, PhD, and Kirk Czymmek, PhD, in collaboration with researchers at the CryoEM Facility at Stanford University, are embarking on a pioneering initiative to develop new cryopreservation and ...
Researchers at Kumamoto University have successfully executed a practical trial of a new genome-editing technique that allows ...
Her subject was Arabidopsis thaliana, a mustard also known as mouse-ear cress, that has been described as a model plant for ...
An animal geneticist told Kansas cattle producers recently that a gene editing technique is a safe option for shortening the ...
Avalo—a startup deploying interpretable artificial intelligence to develop climate resilient crops—has raised a $11 million ...
Although plant cell-based bioproduction has advanced considerably during the past several years, certain elements remain largely unexplored.
Call for Papers! Cas12-mediated Genome Editing in Plants . Ca. 01. Time Schedule . Submission deadline: Sunday, 30th November, 2025. Expected acceptance deadline: ...
Genetic changes that can increase the yield of one crop don’t necessarily work for others, even if they’re close relatives.
Purdue University researchers have received $124,984 from the Trask Innovation Fund to develop Purdue-owned intellectual ...
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