This is a really easy, fresh Swiss roll cake but it looks dead impressive. Preheat the oven to 200C/400F/Gas 6. Grease and line a 33cm x 23cm/13in x 9in Swiss roll tin with buttered baking parchment.

Inspired by Japanese deco rolls, Paul uses different coloured cake batters to make a patterned Swiss roll. Equipment and preparation: You will need a piping bag fitted with a plain nozzle and a ...

This chocolate-covered strawberry Swiss roll cake is filled with a light and fluffy strawberry filling that is balanced out ...

There’s something special about the blend of light, airy cake and the refreshing tang of lemon. A Lemon Cream Swiss Roll is a ...

Choco Swiss Roll Recipe. F ew desserts can match the sheer indulgence of a perfectly made Choco Swiss Roll. With its light and fluffy sponge cake roll ...