This juicy pan-seared chicken breast is so tender and full of flavor! It’s crispy on the outside from the sear, and the sauce ...

Fast enough for a weeknight, but fancy enough for company, this creamy mushroom chicken is easy and full of flavor.

Her recipes have been featured in many publications ... Few things are better than perfectly pan-seared chicken thighs. Bone-in, skin-on chicken thighs are simply seasoned with salt and black ...

Grab a sheet pan and get cooking with these delicious Sunday dinner recipes, like honey-mustard salmon with veggies and lemon ...

Roast until chicken is tender when pierced with a knife ... but you don’t want them to burn onto the pan. If they’re getting too dark, pour in a few spoonfuls of water or chicken broth.) ...

Return the chicken to the pan, skin side up, one thigh on top of each piece of rosemary. Transfer the pan, uncovered, to the oven and roast for 35 minutes, or until the apricots are tender and ...