At Shaheen Restaurant in Hicksville, a celebration of Sadar Khatoon, 113 years old and newly arrived from Pakistan
Crowds packed into a Pakistani restaurant in Hicksville during what seemed to be an unassuming Sunday lunchtime rush. But ...
The New York Times1y
The Best Mango Lassi Recipe
Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango ...
Seattle Times15d
Nothing quenches thirst like a lassi. Here’s how to make one
as in strawberry lassi, or fruit pulp, a common choice for mango lassi. To make either style, start with a base recipe and adjust, adding different spices, extracts or fruit, or a combination ...
BBC2mon
Mango lime lassi bircher
Toss them around until golden brown, then set aside in a bowl and leave to cool. Put the mango pulp, mint, lime juice and zest into a large bowl that fits in the fridge. Pour in the almond milk ...