An international research team studying fossilized oyster shells has revealed substantial annual temperature variation in sea ...

The barrier islands off the coast of Georgia are littered with millions of oysters left behind by Indigenous peoples. New ...

Shellfish harvesting season is drawing to a close May 28, as the water temperature begins to heat up and the shoreline oyster ...

South Carolina's coastal communities are investing millions of dollars in oyster-based living shorelines. But as demand for ...

Students volunteered to help rebuild oyster reefs in St. Charles Bay by bagging and placing oyster shells in the water. The ...

Aw shucks, you just had a wonderful meal, tipping your head back to usher a soft and succulent oyster down your throat—and now you’re left with a plate full of shells. What can be done with them?

Armed with oyster shells, South Carolina Department of Natural Resources and SCORE volunteers deploy a natural remedy to slow ...

A small team is rescuing a “ridiculous amount” of shells from restaurant trash bins and using them to rebuild oyster habitat in Long Island Sound. Credit... Supported by By Kate Selig ...