With more and more non-dairy milk options on the market, there are several simple swaps for all your cooking and cereal-consuming needs. But baking is a more complicated science. Not all plant ...

Like everything related to baking, though ... you should enjoy the taste of non-dairy alternatives before using them in recipes, like when cooking with wine. Soy milk's neutral flavor means ...

In her new cookbook Breaking Up With Dairy, chef and author Bailey Ruskus ... Pour pasta into a 9 x 13” baking dish. Top with bread crumbs*; bake 20 min. Serve. *For bread crumbs: Mix 1 cup ...

Some are purely vegetable-based, containing no animal products at all, and are labelled dairy-free ... hard and designed for baking so always read the packaging before cooking with margarine.

If you are cooking for someone who avoids dairy products ... Supplements could also be considered. Non-dairy spreads are good alternatives to butter in pastry and some cakes.