For example, root exudates from legume plants (e.g., peas ... then to nitrate and is another important step in the global nitrogen cycle. Most nitrification occurs aerobically and is carried ...

The Nitrogen Cycle Let’s begin our discussion of the N cycle in a typical ... When using manure, a PSNT test can guide in-season N application for corn. For soybean and other legumes, skip the manure ...

This is when bacteria in the soil convert the nitrate back into nitrogen gas which then gets released back into the atmosphere.

It turns out this natural barrier also plays a key role in making sure legumes get the right amount of nitrogen from their bacterial partners. Their findings, now published in Science, could help ...

Beans are a key food at the dietary level, boasting high nutritional value and constituting the most directly consumed legume ... of adenine in the nitrogen fixation cycle (adenine phosphoribosyl ...

By not tilling the soil and disrupting the world of the soil microbiome, organisms are able to do their job of capturing ...

Overuse of these chemical fertilizers has led to an upset in the nitrogen cycle and consequently to ... In many areas they are the most common non-legume nitrogen fixers and are often the pioneer ...

have screened legumes, the plants which obtain useable nitrogen from soil bacteria in their roots Researchers at Centre of Excellence for Integrative Legume Research (CILR) have screened legumes ...

This can be achieved through the use of grain legumes, which enhance soil fertility through biological nitrogen fixation, and the application of chemical fertilizers. Whether grown as pulses for grain ...