Mini Beef Wellingtons ✨ Introduction These Mini Beef Wellingtons are the bite-sized, party-ready version of a classic British ...

There’s a reason why mushroom vol-au-vents – crisp, golden puff pastry with a creamy filling ... first course or light lunch – or see the recipe tip for making canapé sized vol-au ...

Make this easy asparagus and mushroom recipe using your favorite mushrooms, tomatoes, cheese and puff pastry and watch it ...

You're going to need a generous amount of puff pastry to make this showstopping salmon centrepiece. Stuffed with wild rice and mushrooms, it's worthy of the Christmas spotlight. Preheat the oven ...

About Puff Pastry Recipe: A perfect finger food for children to snack on! Puff pastry is a light, flaky and tender pastry made with flour, water, butter and salt. You can also stuff with a filling of ...

Preheat the oven to 200°C. Line a baking sheet with non-stick baking paper. Roll the pastry out and cut into a neat 22cm circle, saving the pastry trimmings for another day. Place on the lined ...

Comforting, hot puff pastry filled with succulent tender beef and mushrooms in a tasty sauce - what's not to like? I prefer to use short pastry on the base and bake it blind. This gives your pie a ...

Thaw the puff ... pastry is golden brown. Remove from the oven and let sit for 5 minutes before serving. Use a spoon to scoop out the chicken mixture, topping each serving with a piece of pasty ...

Rotisserie chicken, store-bought puff pastry, and just one skillet keep this hearty dinner recipe from feeling too fussy—or taking all day to make.