Quick, Easy, and Perfect for Leftovers This fried curry rice recipe proves that you don’t need a long list of ingredients or hours in the kitchen to make something seriously tasty. It’s designed for ...

Dissolve the curry roux. Serve with cooked rice. 1. Peel the shrimp and remove the veins. Massage with salt and rinse well. Pat dry with paper towels. 2. Make a few slits along the belly and bend ...