Lemon - I use both lemon and juice in the ricotta cookie dough for a lemony punch. Variations Flavorings: Use vanilla or ...

Micro-plane the zest of 1 lemon, and add it to a cup of ricotta. Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and ...

Homemade ricotta gives luscious, velvety texture to these simple cheese puddings that can veer sweet or savory depending on what they're served with. Daniel Patterson is a James Beard Award ...