6:00 p.m. to 10:30 p.m. When in Baguio, it is only but imperative to swing by The Manor at Camp John Hay and experience a culinary treat at Le Chef, helmed by culinary genius Chef Billy King.

That's L’Atelier du Grain by Chef Didier Derouet, who has drawn many food aficionados and a faithful following with the scent of his baked creations wafting through the air. ALSO READ ...