This stew captures the essence of Trench side ingenuity—slow-simmered lamb, tender root vegetables ... and meals were often stretched thin, this dish imagines the kind of comforting, hearty ...

Lamb chops, al fresco style. Marcus Wareing uses every scrap of meat for this summery dish ... stew and fried potatoes. Heat a frying pan over a low heat for 5–10 minutes. Add the chops, fatty ...

This subtle, mellow stew is often ... It shows how simple dishes of European origin have been adapted and adopted into the cuisine of the subcontinent. As an alternative to lamb, I urge you ...

this lamb rib stew is the answer. With just a handful of simple ingredients, this dish transforms into a deeply flavourful ...