Spam, baked beans, and instant ramen noodles make this Korean stew ultra-satisfying. "Army base" stew, also known as budae jjigae, originated from the food scarcity experienced by Korean ...

These side dishes could include spicy sausage stew, known as budae jjigae or kimchi, which is salted and fermented vegetables. Also, in Korean tradition, everything is served together so if eating ...

This hearty soup-stew uses Korean fermented soybean paste, doenjang, which is pungent and strongly flavoured. In restaurants, doenjang jjigae usually incorporates a small amount of meat and/or ...

Chigae is Korean dish that is somewhere between a stew and a soup. It's flavourful, warming comfort food, and perfect for solo dining. This one uses very soft bean curd, lots of vegetables ...

“Taking much inspiration from a Korean kimchi jjigae (stew), these eggs are packed with ... Heat the oil in a wok set over a high heat. Add the sausage meat and squash it down using the back ...

“Taking much inspiration from a Korean kimchi jjigae (stew), these eggs are packed with flavour and ... I like to eat this with a spoon, straight from the pan. Sausage laab and fried egg bun Laab is a ...