Fish sauce might just be the secret ingredient your kitchen has been missing. This umami-rich condiment is a staple in ...
A Korean classic of chewy rice cakes braised ... 3 tablespoons honey, and 3 tablespoons fish sauce in a medium bowl and whisk ...
In a large pan, combine 4 cups of water, dried anchovies, and dried kelp. Bring to a boil, after 10 minutes reduce the heat ...
Taste and add more salt or fish sauce, if necessary ... Mi-Jung Hong, is currently the manager of the Korean Cultural Center in the UAE. She studied Culinary Arts in a Korean university and ...