This mostaccioli recipe mixes Italian sausage and ground beef together with bell peppers, carrots, and shallots cooked in white wine. What you get is a pleasantly complex flavor profile that's ...

The recipe calls for ground Italian sausage, so ground beef can easily be used as an alternative. The beef adds a bolder taste to the creamy dish, enhancing the sweet crushed tomatoes and salty ...

There are infinite recipes that fit the bill out there ... Ohio region. It’s made with ground beef, a little Italian sausage, ...