An improperly carved rack of lamb will leave some portions with too much meat and others with not enough. Here's how to make ...

Two racks make enough for each person to have two lamb chops for this recipe ... simply choose one or the other as a side dish. In this rack of lamb recipe, the lamb needs to marinate overnight ...

"The beauty of this recipe is there is no last-minute craziness, so you get to keep your sanity and enjoy your own party!” ...

Center your Seder around a shank bone with tender, herbal, woodsy meat for the main course. These Passover lamb recipes ...

Whether you have a rack of lamb, leg of lamb ... Michael Symon relies on his grill pan to cook lamb rib chops on the stove; they take just about seven minutes to cook, but be sure to allow ...

Rub the chops with rosemary, garlic, salt, and pepper and quickly sear them on the stovetop for a special, delicate, tender, ...

Set aside. Dice the reserved lamb scraps into chunks. Remove the chops from the pan, then add the scraps to cook in the fat until crispy. Once cooked, remove the scraps and set aside. Leave the ...

The end result is elegant and decadent, but the process for cooking this delicious meal is deceptively simple.

FARGO — This week, I am celebrating the arrival of spring with a delicious Pistachio-Crusted Rack of Lamb ... of the racks but also makes the lamb chops easier to handle, almost like lollipops.